01
Chefs beef tartare 3-10
02
Homemade smoked beef carpaccio with arugula and Parmesan
03
Seppie, calamari, gamberi, piovra, condimento (sale pepe olio aglio basilico prezzemolo e pomodorini) Cuttlefish, squid, shrimp, octopus, seasoning (salt pepper oil garlic basil parsley and cherry tomatoes)
04
Salmon tartare, black rice, and guacamole sauce
05
Mixed salad